Mustard Shallot Dressing

This is a super easy Mustard Shallot Dressing to make and I normally have the ingredients around the house. Shallots are mild but flavorful, making this a really versatile dressing.

mustard, vinegar, oil, honey, lemon, shallots,, salt.

salad with greens, radish, onion and pistachios in a bowl and a jar of dressing behind

What you need to make Mustard Shallot Dressing:

Equipment:

Immersion Blender

Time:

5 Minutes

Produce:

2-3 Shallots minced
2 tablespoon lemon juice

Pantry:

½ C Apple Cider Vinegar
4 tablespoon Dijon musters
2 tablespoon honey
1 teaspoon salt
6 tablespoon olive oil

This is a super easy dressing to make and I normally have the ingredients around the house. Shallots are mild but flavorful, making this a really versatile dressing.

I often use store-bought dressing just because it’s so easy and there are so many great ones out there. But dressings are also a super fun way to play with flavors and create interesting combinations in otherwise boring salads.

shallot dressing in jar. oil, mustard, honey and vinegar all in different layers

All you have to do for this dressing is throw all of the ingredients into a tall cup or jar and use an immersion blender to fully combine and emulsify.

I’ve also just chopped the shallots really fine and mixed the ingredients. It gives it a slightly different texture but is perfectly delicious.

What to serve Mustard Shallot Dressing with?

butter lettuce, radish, pickled onion, goat cheese, and chopped pistachios

spinach, apple, dried cranberries, pecans, and goat cheese

arugula, cherry tomatoes, and blue cheese

salad with greens, radish, onion and pistachios in a bowl and a jar of dressing behind. with a bit of salad on a fork

Are you looking for more flavor-boating recipes for your salads?

Try these recipes to bring more excitement to any salad.

If you’re seeking to spice up your salads and add more flavor to them, there are several recipes you can try. These recipes will surely add more excitement to any salad and make it more delicious. First, on the list is pickled onions, which are easy to make and bring a tangy and sweet flavor to your salad. Rosemary Vinaigrette is a perfect salad flavor booster as it adds a fresh and herby taste to any greens. With its earthy aroma and slightly bitter flavor, this dressing can complement a variety of salad ingredients and can provide a unique twist to your salad. Pickled carrots, will provide a sweet, tangy, and crunchy addition to your salad. Finally, you can try a lime cilantro vinaigrette, which adds a refreshing and citrusy taste to your greens. These recipes can be made with a few ingredients and are perfect for those who want to add more flavor to their salads without using heavy dressings or additives.

salad with greens, radish, onion and pistachios in a bowl

If you’ve tried this Mustard Shallot Dressing recipe or any other recipe on BalancingBowls, please let me know how it turned out in the comments below!You can also follow me on Facebook, Instagram, and Pinterest to see more tasty meals and anything else I’m up to.

Recipe

This is a super easy Mustard Shallot Dressing to make and I normally have the ingredients around the house. Shallots are mild but flavorful, making this a really versatile dressing.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5

Course Salad

Cuisine American

Servings 6

Equipment

Immersion Blender

Ingredients

2-3 Shallots minced
2 tablespoon lemon juice
½ C Apple Cider Vinegar
4 tablespoon Dijan musters
2 tablespoon honey
1 teaspoon salt
6 tablespoon olive oil

Instructions

First chop the shallot.
Use an immersion blender to combine all of the ingredients.
Store in a jar in the refrigerator for up to six months.

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